|
| 131. | 
| oleh Martha Stewart Living Magazine
*** Out of Print ***
From wonderful classic cakes to inspiring confections of seasonal fruit, these homemade desserts make the most delicious impressions at every occasion--a birthday or wedding, an elegant holiday ... [selengkapnya]
|
|
| 132. | 
| oleh Martha Stewart Living Magazine
*** Out of Print ***
Here are all the foods that make us feel good for breakfast, lunch, dinner, and midnight snacks. [selengkapnya]
|
|
| 133. | 
| oleh Martha Stewart Living Magazine
*** Out of Print ***
If you are a fan of Everyday Food magazine (and you should be), you will be wowed by Great Food Fast, a gorgeous full-color cookbook filled to bursting with recipes for fresh, flavorful ... [selengkapnya]
|
|
| 134. | 
| oleh Martha Stewart Living Magazine
*** Out of Print ***
Boasting over 1,000 delicious and beautifully presented recipes gathered from the pages of Martha's flagship magazine, this massive resource is a must-have reference for home cooks who want gourmet ... [selengkapnya]
|
|
| 135. | 
| oleh Arno Schmidt
*** Out of Print ***
The ultimate quick-reference cost control resource for busy kitchens The Chef's Book of Formulas, Yields, and Sizes is a powerful tool for controlling food costs in any foodservice ... [selengkapnya]
|
|
| 136. | 
| oleh Martha Stewart Living Magazine
*** Out of Print ***
This compendium of Martha's original recipes has been a source of inspiration for home cooks the world over. Repackaged and redesigned, this volume includes all the timeless classics, plus a new ... [selengkapnya]
|
|
| 137. | 
| oleh Martha Stewart
*** Out of Print ***
Authored by Martha herself, this amazing book delves deep into one of her very best subjects - baking. Follow along with Martha as you learn the ins-and-outs of this delicious culinary art. [selengkapnya]
|
|
| 138. | 
| oleh Martha Stewart
*** Out of Print ***
With Martha Stewart's Hors d'Oeuvres Handbook, Stewart, along with Martha Stewart Living food editor Susan Spungen and photographer Dana Gallagher, has created not just a handbook but a ... [selengkapnya]
|
|
| 139. | 
| oleh Martin Yan
*** Out of Print ***
The companion volume to Martin Yan's new PBS series of the same name, this cookbook is the ideal introduction to Asian cooking. Wok-full of great tips and techniques, plus sources for easily locating ... [selengkapnya]
|
|
| 140. | 
|
*** Out of Print ***
Thai food is becoming mainstream. Pad thai and Thai beef salad are now found on many menus outside of Thai restaurants. They're included in this book, of course, but so are lesser-known recipes ... [selengkapnya]
|
|
My BukaBuku
Cart
Help
