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Hasil Pencarian untuk "Ten Speed Press"
Displaying 1 to 6 (of 6 books)



1.

oleh Mary Karlin, Ed Anderson
Rp 422.400      Rp 380.160

Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of ...  [selengkapnya]




2.

oleh Paul Virant, Kate Leahy
Rp 422.400      Rp 380.160
The first canning manual and cookbook authored by a Michelin-starred chef and restaurant owner, The Preservation Kitchen reveals a world of endless flavor combinations using revolutionary ideas that bring homemade preserves deliciously to life. Pairing science with art, Paul Virant presents ...  [selengkapnya]




3.

Cooking  - Hard Cover - 2007-10-00
oleh James Peterson
*** Out of Print ***
Put simply, Cooking is a revelation. No other cookbook so deftly illustrates as broad a scope of classic culinary methods and flavors as you'll find here. As a veteran chef and award-winning cookbook author, James Peterson is uniquely qualified to take food lovers into the modern kitchen ...  [selengkapnya]




4.

oleh Andrea Quynhgiao Nguyen
*** Out of Print ***
When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, INTO THE VIETNAMESE ...  [selengkapnya]




5.

Story Cloths of Bali  - Hard Cover - 2004-11-30
oleh Joseph Fischer
*** Out of Print ***
For thousands of years, Balinese textile artists have adorned simple cloths with elaborate embroidered depictions of classic folk epics. As one of the many artistic expressions of Balinese culture, these colorful pieces offer insight into the tradition of storytelling in Bali while reminding us ...  [selengkapnya]




6.

oleh Cecilia Chiang, Lisa Weiss
*** Out of Print ***
A pioneer in the food world, Cecilia Chiang introduced Americans to authentic northern Chinese cuisine at her San Francisco restaurant, the Mandarin, in 1961, earning the adoration of generations of diners, including local luminaries such as Marion Cunningham, Ruth Reichl, and Chuck Williams. ...  [selengkapnya]
















MetroPop: I Hate Rich Men
Adrian Aditomo benar-benar tipikal pria kaya yang dibenci Miranda, tidak peduli betapa tampan dan seksinya pria itu. Sifatnya angkuh dan begitu superior. Ada lagi, pria itu sinting! Adrian berani ...   

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