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401. |
| | *** Out of Print *** [selengkapnya]
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402. |
| | oleh Kazumi Tabata *** Out of Print *** In the tradition of The Martial Artist's Book of Five Rings, one of America's most experienced teachers of karate offers new interpretations of fundamental martial arts texts. The book includes new translations of essays on leadership, correct behavior, character, and values. "Hereditary ... [selengkapnya]
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403. |
| | oleh Oscar Ratti, Adele Westbrook *** Out of Print *** In plentiful detail from a huge range of historical sources, Secrets of the Samurai plots the development, principles and effects of the samurai culture of feudal Japan. Authors Oscar Ratti and Adele Westbrook have furnished details on the weapons, techniques, strategies and principles of the ... [selengkapnya]
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404. |
| | oleh Boye De Mente *** Out of Print *** Sex and the Japanese provides a broad look at the changing concepts of sexuality in Japanese culture. From the days of concubines and geishas to the present, sex and sexuality in Japan have been more openly discussed and available than in the West-due for the most part to Shinto, the native ... [selengkapnya]
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405. |
| | *** Out of Print *** Periplus is a pioneer in mapping the cities and countries of Asia. Among its many "firsts" are maps of Phnom Penh and Angkor in Cambodia, Sarawak and Sabah in Malaysia, as well as the first map to cover all the major cities and tourist destinations in Vietnam. A dozen new titles are produced ... [selengkapnya]
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406. |
| | oleh Romulus Hillsborough *** Out of Print *** The Tokugawa Shogunate, a group of military governors who ruled Japan until the late 1800s, stayed in power for more than two centuries. Their fall was one of the most important events in Asian history. Also known as the Meiji Restoration, the shogun's ouster began as a reaction against the ... [selengkapnya]
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407. |
| | oleh Terry Tan, Christopher Tan *** Out of Print *** Discover, explore, and savor the delights of the kitchen with the doyen of Singaporean cuisine. Shiok! (which means Wow!) is a blessing to the novice-the encyclopedia of ingredients, detailed description of utensils and implements, and notes on techniques will help even the greenest cook explore ... [selengkapnya]
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408. |
| | oleh Bill Aheila Fearnehough *** Out of Print *** [selengkapnya]
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409. |
| | oleh Christopher J. Earnshaw *** Out of Print *** [selengkapnya]
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410. |
| | oleh Trevor Leggett *** Out of Print *** [selengkapnya]
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