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Shunju: New Japanese Cuisine
 


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Shunju: New Japanese Cuisine 
oleh: Takashi Sugimoto, Marcia Iwatate
> Buku Impor » Cookbooks

Penerbit :    Periplus Editions
Edisi :    Paperback
ISBN :    079460448X
ISBN-13 :    9780794604486
Tgl Penerbitan :    2006-07-18
Bahasa :    English
 
Halaman :    271
Ukuran :    0x0x0 mm
Tag :    buku impor 1a
Sinopsis Buku:
Shunju: New Japanese Cuisine takes you on a tour of the restaurants and philosophy at the forefront of Japan's cooking revolution. Just as Alice Waters changed the way Americans thought about food, Takashi Sugimoto has revolutionized the act of dining in Japan.



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